the wine
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Vintage
2023
Variety
Pinot Grigio
Altitude
550 - 600 m
Soil
Very deep, fertile clayey soils with high water retention capacity
Vinification
The grapes are picked exclusively by hand. After a short period of contact with the skins, the delicate crushing of the grapes follows. Controlled temperature fermentation and aging for 10 months on the fine lees takes place partly in in stainless steel tanks, partly in large wood barrels.
Color
from greenish to pale yellow
Nose
markedly elegant, pleasant, with refined pear and apple scents
Taste
full, persistent taste, round, with delicate finish
Check the regulations of your municipality
Bottle
GL 71 – glass – waste glass collection
Closure
FOR 51 – cork - sep. collection for organic waste
Capsule
TIN42 – aluminium - aluminium and metal collection
550 m
600 m
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